* Some of these dishes are served raw. Please inform us if you have any allergies.
Chicken and pork.
Grilled octopus marinated in anticuchera sauce, accompanied by golden potatoes, smoked Peruvian corn in anticuchera sauce, and a refreshing salsa criolla.
Octopus in sashimi style slices, with Peruvian botija olive sauce, chalaquita, avocado and soda crackers.
Steamed potatoes topped with Huancaina sauce, decorated with microgreens and togarashi.
Fried golden and crispy yuca, served with a side of Huancaina sauce.
Fish, shrimp, octopus, and squid, diced onion and cilantro, marinated in a harmonious tiger milk of your choice, served with Peruvian corn and cancha.
Fresh mussels, with a chalaquita made of small square onion, tomato, leche de tigre cevichera, cancha, cilantro and Peruvian choclo.
Shrimp, onion, tomato, chopped fresh cilantro, Clamato, lemon juice, and avocado.
Fish, shrimp, octopus, and squid, breaded and fried, served with crispy golden yuccas and salsa criolla.
Chicken wings marinated in anticuchera sauce, covered in acevichado sauce.
Tostones covered with the version of leche de tigre of your choice.
Seafood marinated with our tiger’s milk made with fresh lemon juice, celery, ginger, garlic, fish broth, and salt.
Gifts from the sea, marinated in house tiger milk, with sweet potato, Peruvian cancha, and Peruvian corn.
The best versions of our cevichero bar: in aji amarillo, rocoto, traditional, and olive.
Base of smoked yellow pepper and huacatay, with crispy yuquitas and flamed Peruvian corn in anticuchera sauce.
Marinated with rocoto tiger’s milk,sweet potato, peruvian choclo and banana chips.
Marinated with yellow chili leche de tigre, sweet potato, Peruvian corn and fried calamari.
Ceviche marinated in house sauce made from 3 chili peppers (rocoto, yellow chili and non-spicy aji limo), sweet potato, peruvian choclo, cancha, and banana chips.
Ceviche mixto acholado, ceviche nikkei, ceviche caribeño.
Fish in thin sashimi style slices bathed in tiradito sauce (home special tiger’s milk).
Fish slices in tiradito sauce, glazed sweet potato, chalaquita, Peruvian corn, and micro cilantro.
Classic tiradito, sweet potato, peruvian choclo, cancha y chalaquita.
Served with tiradito sauce in yellow chili and rocoto.
Tiradito served in 3 sauces classic, yellow chili and rocoto.
Three versions of tiradito: in aji amarillo sauce, rocoto sauce, and traditional sauce, served with sweet potato and Peruvian corn.
Seafood soup and catch of the day, in a consomme recipe By Elenita.
Peruvian mint, peruvian corn, fresh cheese, shrimp, and heavy cream.
Seafood soup in a sauce of coriander, garlic, and onion with yellow pepper and a little beer to give a punch. carrot rice and green peas.
Mashed potato, seasoned with Peruvian yellow chili, salt and lemon
Fresh tuna with a signature Nikkei citrus sauce.
Fresh salmon, avocado, and mango marinated in house tiger milk, accompanied by sweet potato, Peruvian corn, and Peruvian cancha.
Fresh tuna marinated in Nikkei tiger milk, accompanied by sweet potato, avocado, cucumber, Peruvian corn, and Peruvian cancha.
Crispy shrimp, avocado, crispy fried ceviche, nikkei acevichada sauce and japanese chili flakes ceviches.
Fresh salmon, octopus, mahi mahi, Peruvian corn, ground cancha, and tiger milk with aji amarillo
Aji de gallina is a classic Peruvian dish made with ají peppers, chicken, and a cream sauce. This creamy stew is traditionally served with rice.
Stew beef in a cilantro sauce, black beer served with beans and white rice and salsa criolla.
Tender cuts of tenderloin sautéed in a wok with red onion, tomato, and fresh cilantro, served with French fries and white rice.
Smoked pork belly cooked for 8 hours, served on fried rice with an egg tortilla, sweet and sour sauce, and crispy wonton.
Fresh corvina in a seafood sauce, crispy golden yuquitas, served with white rice.
The best mix of beans and rice seasoned with house dressing.
Grill churrasco, anticuchos, grill chicken, fried yuca and salad.
Shrimp $22 / Chicken $18 / Grilled Churrasco $28 / Grilled Salmon $25 / Sea Food $28 / Surf And Trud $34.
Linguine in Peruvian-style pesto sauce. It can be accompanied with the protein of your choice.
Pulpo Anticuchero $29 / Churrasco $27 / Salmon $28 / Lomo Saltado $30 / Camarones Anticucheros $28 / Surf And Turf $32 / Lomo Saltado $30 / Salmon $26.
Risotto in a creamy Peruvian-style pesto. Pulpo anticuchero $29 / Churrasco $27 / Salmon $28 / Lomo saltado $30 / Camarones anticucheros $28 / Surf and turf $32.
Quinoa risotto in Huancaina sauce, with traditional beef seco and seasonal carrots.
Cecina from the Peruvian Amazon, Amazonian chorizo, fried plantains, and a fried egg in a fried rice that will delight you without a doubt.
Fresh seafood, creamy rice flavored with black beer, cilantro parmesan and vegetables.
Enjoy a classic 305-style fried rice, made with your choice of protein.
Fresh tuna, marinated with our Nikkei acevichado sauce, avocado, julienned carrots, Peruvian corn, Japanese spicy powder and coriander leaves on a bed of sushi rice.
Salmon marinated in our grilled anticuchera sauce accompanied with julienned carrots, Peruvian corn, avocado, crispy potatoes on a bed of sushi rice coated with a house-made Nikkei dressing.
Sautéed vegetables with our house lomera sauce (base of vegetables and soy for the traditional lomo saltado), crispy potatoes, edamame on a bed of sushi rice and our house dressing.
PERUVIAN SUSHI NIKKEI STYLE
Crispy shrimp, avocado, our acevichada Nikkei sauce, and togarashi pepper.
Salmon or tuna marinated in our spicy sauce, with green onion and sesame seeds.
Kanikama, cream cheese, avocado, fresh tuna, fresh salmon, acevichado rocoto, and crispy quinoa.
Kanikama, avocado, cream cheese, topped with sesame seeds.
Crispy shrimp, avocado, cream cheese, our acevichado Nikkei sauce, Peruvian aji amarillo acevichado sauce, rocoto acevichada, and eel sauce.
Crispy shrimp, cream cheese, cucumber, and the roll fried furai style.
Filled with fresh salmon, avocado, and cream cheese, topped with fresh salmon and aji amarillo acevichado sauce.
Stuffed with fresh tuna and avocado, covered with ceviche in rocoto cream, and topped with fresh chalaquita.
Crispy shrimp, avocado, covered with fresh salmon acv nikkei sauce, crispy sweet potato strips and togarashi.
Fresh salmon, kani salad, avocado, topped with fresh salmon, Peruvian yellow chili, and chalaquita.
Avocado, kani salad, crispy shrimp, white fish, rocoto avc and chalaquita.
Our version of the Dragon roll: crispy shrimp, cucumber, tempura flakes, covered with avocado and eel sauce.
Tuna, tempura flakes, avocado, topped with tuna, salmon, white fish, and avocado.
Tuna, tempura flakes, avocado, topped with Tuna, salmon, white fish and avocado.
Kani salad, avocado, cream cheese, salmon, cucumber, breaded with panko and fried.
Salmon, tuna, topped with avocado, eel sauce.
Tempura flakes, spicy tuna, cucumber, sesame seeds, spicy mayo and siracha.
Crispy shrimp, avocado, topped with fried platanito and avocado sauce.
Crispy sushi rice, spicy tuna, jalapeño, spicy mayo and chichimi.
Beef marinated in mojo, avocado, platanito on top, and guacamole.
Avocado, pickled carrot, crispy quinoa, and guacamole 305 peruvian style.
The vegan, gluten-free version of Peruvian fried rice with seasonal vegetables, flamed in the wok to give that smoked taste that distinguishes our Peruvian flavor.
Seasonal vegetables flamed in a wok, seasoned with our special pasta sauce, perfectly smoked.
Seasonal vegetables flamed in a wok, seasoned with our special pasta sauce, perfectly smoked.
* Some of these dishes are served raw. Please inform us if you have any allergies.
Classic Fish Ceviche*
Papa Huancaina
Yuca Huancaina
Sushi Roll Of the Day
Soup Of the Day.
Chicken Sautée
Chicken Fried Rice
Pasta Pesto and Grill Chicken
Fish Chicharron
Grilled Chicken And Salad
A COMPLIMENTARY DRINK OF THE DAY
MONDAY – FRIDAY – 3 PM TO 7 PM
Corona • Heineken
Margarita • Chilcano • Mojito • Pisco Sour • Sangria
Chicken and pork
Choose any roll in your combination
A COMPLIMENTARY DRINK OF THE DAY
SUSPIRO LIMEHOUSE
CHOCOLATE CAKE
CUATRO LECHES LUCUMA
BAVAROIS
CROCANTE LUCUMA
PASSION FRUIT CHEESECAKE
(ALL NATURAL)
PASSION FRUIT
MANGO
STRAWBERRY
PINEAPPLE
* Some of these dishes are served raw. Please inform us if you have any allergies.
The 18% service will be included after $50
PILSEN
CUZQUEÑA
CRISTAL
CORONA
HEINEKEN
RED ALE
LIMA PALE ALE
IPA
QUINOA
SHAMAN
The 18% service will be included after $50
Monday to Saturday: 11 am -10 pm
Sunday: 11 am – 9 pm
© 2024 305 PERUVIAN CUISINE, ALL RIGHTS RESERVED. POWERED BY HEYDAY MARKETING | Sitemap